A Taste of Vietnam: Social Class
R460,00
What’s on the Menu?
- Fresh Vietnamese Spring Rolls
- Lemongrass Chicken
- Fluffy Rice Pancake with Bean Sprouts (gluten free)
- Green Salad
- Coffee Crème Caramel
Join us is Apri for our fun, social lunch cooking event. Prepare an easy, Vietnamese inspired, 3-course, home-cooked meal that’s bursting with flavour – way better than anything you can buy in a restaurant! Come alone, with your bestie/partner or bring a group for an interactive, hands-on experience making, cooking and laughing together. End off by feasting on the delectable 2-course meal you have all prepared on our beautiful treetops deck (weather permitting).
Saturday, 3 April 2027
17h00 – 20h00
Cost is per person. All ingredients, recipes, equipment and a welcome soft drink included! Bring your own wine/alcohol and additional soft drinks to enjoy with the meal.
Limited space. Minimum: 8 people – Maximum number: 14 people.
Please note: Our kitchen is an upstairs venue.
By booking any of my classes or demos, you agree to my terms and conditions.
14 in stock
Skills Covered
- Selecting and measuring of ingredients
- Safety in the kitchen
- Correct use of kitchen equipment
- Cleanliness & Hygiene in the kitchen
- Working with rice paper for spring rolls
- Flavouring Vietnamese dishes
- Working with rice flour to form pancakes
- Custard and caramel making techniques
- Knife skills
- Optimal food combinations for good nutrition
- Presentation and serving suggestions
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