Inspired by Britain: Lunch Club
R370,00
What’s on the Menu?
- Pork n Tatty Pie
- Caulimash
- Mushy Peas
- Ploughmans Salad
- Sticky Toffee Pudding
Once a month we host a fun, social cooking event focused on preparing easy, delicious home-cooked meals. Come alone, with your bestie/partner or bring a group for an interactive experience making, cooking and laughing together.
End off by feasting on the delectable 2-course meal you have all prepared on our beautiful treetops deck (weather permitting).
Saturday, 5 September 2026
11h00 – 14h00
Cost is per person. All ingredients, recipes & equipment included! Bring your own soft drinks & wine/alcohol to enjoy with the meal.
Limited space. Maximum number: 14 people.
Please note: Our kitchen is an upstairs venue.
By booking any of my classes or demos, you agree to my terms and conditions.
14 in stock
Categories: Hands-On Cooking Classes
Skills Covered
- Selecting and measuring of ingredients
- Safety in the kitchen
- Correct use of kitchen equipment
- Cleanliness & Hygiene in the kitchen
- Quick pastry making techniques
- Pork pie cooking times
- Making caulimash and mushy peas
- Combining flavours for optimal results
- Quick dessert making techniques – sticky toffee
- Optimal food combinations for good nutrition
- Presentation and serving suggestions
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