Edible Gifts (ages 12+)

R650,00

A great hands-on class making 4 delicious, edible gifts to take home. Suited to ages 12 – 99, this fun class focuses on easy, delicious home-made treats to give as gifts to the special people in your life. We’ll be making caramel popcorn, crispy choc clusters, truffles and icing beautiful wreath biscuits.

  • Tuesday, 8 December 2026

  • 8h30 – 12h30

  • Cost is per person.

    What’s included: Printed recipes. All ingredients, icing, novelties. Packaging for each product made. Use of apron to protect clothing. Expert tuition.

  • Limited space. Minimum: 5 people – Maximum number: 12 people.

  • Please note: Our kitchen is an upstairs venue.

By booking any of my classes or demos, you agree to my terms and conditions.

12 in stock

Skills Covered

  • Selecting and measuring of ingredients
  • Correct measuring techniques
  • Food safety in the kitchen
  • Correct use of kitchen equipment
  • Cleanliness & Hygiene in the kitchen
  • Sugar Cookery
  • Chocolate melting techniques
  • Truffle fillings
  • Working with Fondant
  • Piping of royal icing
  • Elements of design in decorating of biscuits
  • Packaging of home-made treats

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