Simply Sushi

R450,00

Learn the art of making mouth-watering fresh Salmon Maki and California Rolls – take home what you make approx. 12 – 14 pieces in total!

  • Saturday, 8 February

  • 9h30 – 11h30

  • Cost is per person all inclusive. Printed recipes supplied.

  • Limited space. Maximum number: 12 people.

By booking any of my classes or demos, you agree to my terms and conditions.

12 in stock

Skills Covered

  • Preparation of sushi rice
  • Cutting skills and techniques
  • Selecting sushi ingredients
  • Equipment needed for sushi making
  • Filling and rolling techniques
  • Presentation and serving suggestions

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