July Holiday Cooking Course (for kids age 12 +)

R1380,00

This 3 day cooking course is the perfect opportunity for older kids (age 12 +) to learn to make 3 delicious, easy meals to enjoy with us for lunch PLUS delectable chocolate brownies, moreish choc chip cookies and make and ice a vanilla cake with delectable buttercream icing and decorate it with personalised fondant decorations/novelties.

Suitable for vegetarians and meat eaters.

Make lunch for yourself each day, and take home what you don’t eat in a take away box which we will supply each day.

  • Tuesday 1 July, Wednesday 2 July, Thursday 3 July (3 day course)

  • 09h00 – 12h30

  • Cost is per person (for the 3 day course). All ingredients, recipes and equipment included – plus and apron to wear while you are cooking. Bring a drink and snack for teatime.

    Please note: Our kitchen is an upstairs venue.
    Please note: Advise us in advance of any food allergies or special dietary requirements.

  • Limited space. Minimum number: 5 – Maximum number: 10

By booking any of my classes or demos, you agree to my terms and conditions.

10 in stock

Skills Covered

  • This class covers skills including:
  • Correct measuring of ingredients for baking success
  • Safety in the kitchen
  • Good baking practices
  • Hygiene in the kitchen
  • Mixing techniques & correct use of electric beaters
  • Preparation of baking pans
  • Understanding your oven
  • Making and frying of roti/wrap dough
  • Various frying techniques
  • Preparation of vegetables: knife skills
  • Scone dough making
  • Icing making and piping techniques
  • Decorating and presentation of baked goods for maximum appeal
  • Cleaning, washing up and tidying in the kitchen

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