July Holiday Cooking Course (for kids age 12 +)
R1380,00
This 3 day cooking course is the perfect opportunity for older kids (age 12 +) to learn to make 3 delicious, easy meals to enjoy with us for lunch PLUS delectable chocolate brownies, moreish choc chip cookies and make and ice a vanilla cake with delectable buttercream icing and decorate it with personalised fondant decorations/novelties.
Suitable for vegetarians and meat eaters.
Make lunch for yourself each day, and take home what you don’t eat in a take away box which we will supply each day.
Tuesday 1 July, Wednesday 2 July, Thursday 3 July (3 day course)
09h00 – 12h30
Cost is per person (for the 3 day course). All ingredients, recipes and equipment included – plus and apron to wear while you are cooking. Bring a drink and snack for teatime.
Please note: Our kitchen is an upstairs venue.
Please note: Advise us in advance of any food allergies or special dietary requirements.Limited space. Minimum number: 5 – Maximum number: 10
By booking any of my classes or demos, you agree to my terms and conditions.
10 in stock
Skills Covered
- This class covers skills including:
- Correct measuring of ingredients for baking success
- Safety in the kitchen
- Good baking practices
- Hygiene in the kitchen
- Mixing techniques & correct use of electric beaters
- Preparation of baking pans
- Understanding your oven
- Making and frying of roti/wrap dough
- Various frying techniques
- Preparation of vegetables: knife skills
- Scone dough making
- Icing making and piping techniques
- Decorating and presentation of baked goods for maximum appeal
- Cleaning, washing up and tidying in the kitchen
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