‘Tis The Season: Christmas Lunch

‘Tis The Season: Christmas Lunch

R400,00

What’s on the menu in Nov 2025?
‘TIS THE SEASON!

  • Brie & Cranberry Bites
  • Gammon with Fresh Apple Sauce
  • Herb Stuffed Chicken Roll Roast
  • Potato Wedges
  • Steamed Vegetables
  • Drunken Trifle

Get into the spirit of the season making a Christmassy 3 course home-made meal (suitable for ages 11 +), as a LUNCH for those who prefer day time events.

End an enjoyable interactive time of learning, laughing and socialising while cooking, by feasting together on the delectable 3-course meal that you have all prepared, on our beautiful treetops deck (weather permitting).

  • Saturday, 22 November 2025

  • 11h00 AM – 14h00 PM

  • Cost is per person. All ingredients, recipes, equipment and limited soft drinks included! Bring your own wine/alcohol to enjoy with the meal.

  • Limited space. Maximum number: 14 people.

By booking any of my classes or demos, you agree to my terms and conditions.

Out of stock

Categories:

Skills Covered

  • Selecting and measuring of ingredients
  • Safety in the kitchen
  • Correct use of kitchen equipment
  • Cleanliness & Hygiene in the kitchen
  • Working with pastry
  • Preparation of vegetables
  • Successful roasting of meat
  • Seasoning of potato wedges
  • How to make a stuffed chicken roll for roasting
  • Combining flavours for optimal results
  • Easy desert making techniques
  • Optimal food combinations for good nutrition
  • Presentation and serving suggestions

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